Forbidden Root Collab

Description

BOURBON BARREL AGED STOUT W/ GUAJILLO CHILLIES & RADISH HONEY

Masters of mixing flavours, we teamed up with our friends at Forbidden Root from Chicago to create this blend of deliciousness. We added Radish Honey, Guajillo Peppers and Caoco Nibs to the barrels, which results in massive deep chocolate flavour, with background heat from the peppers and subtle spice hints of the unique radish honey.

11.5%

Art: Jess Leung, Toronto, ON, Canada

Categories: ,

Additional information

Weight 1.1 lbs
Dimensions 5 × 5 × 12 cm
Packaging

Single Bottle